Handmade, homegrown, and always organic products.

We believe in growing our own herbs, and processing them ourselves. We do not use any pesticides on our crops. Mass production has become the norm in our society. Corporate fat cats strangling the life out of small business, and destroying our environment in their push to make more than we will ever need.

At Four Sisters, we make our products as they are ordered, and maintain minimal stock, to ensure freshness in our products. Some of our items become seasonal because of this, but our greenhouses help us keep most of our crops growing year round.

Four Sisters is located in the Pacific Northwest, and we have two main locations that we use to grow and process all of our herbs. One in the Wynoochee Valley, and one high atop Michigan Hill in Washington State.

Our western site has Mason bees as our main pollinators. These bees are wild, and we do not harvest their honey. We also would never use any kind of poison or pesticide that might harm our hard working friends. They build their extensive colonies underground, and live peacefully on the farm, due to them not having stingers. This site is lovingly kept by one of the four sisters, our CEO.

Our eastern location is a haven for local birds, and squirrels. It boasts a large koi pond, and gorgeous Japanese architecture throughout the gardens. The main pollinators for this location are European Honey Bees, raised at a nearby apiary. They come to our gardens daily, to enjoy the blooms and get a drink from the beautiful fountains. It is meticulously maintained by one of the four sisters, and her love for the property shows in the beautiful plants that she grows there. All of our hard to grow herbs, are grown at our eastern location for this reason.